Red Lotus Cocoa

Ceremonial cocoa with Red Lotus. The combination of ceremonial cocoa and red lotus creates a synergy that supports self-discovery and deep connection with higher consciousness.

The lotus is a sacred plant that was used in Ancient Egypt, where it symbolized the resurrection; Its seeds can germinate even after 3000 years. It was also the symbol of Upper Egypt before the unification of the two kingdoms.

In China, this flower is the object of special veneration for its longevity, as it is considered the oldest flower, used for more than 6,000 years.

For Taoism and Buddhism, this flower is always pure and clean, because it floats, clean and free of all ties above the mud, which is a sign of purity and holiness.

The red lotus represents the qualities of the heart, such as love, passion and compassion. It is also known as the Buddha flower of Compassion.

Type: Ceremonial Grade Cocoa

Ingredients: Cocoa (Theobroma cacao), cocoa butter, blend of spices (cinnamon, cardamom, cloves and chilies), red lotus (Nymphaea pubescens) 0.8 g extract per serving Infused with 50:1 ratio red lotus extract .

Each serving includes 0.8g of 50:1 Red Lotus extract, which is equivalent to 40 grams of the plant material.

Origin: Colombia

Presentation: Cocoa block.

Net Weight: 400g

Storage: Store in a cool, dry place away from direct sunlight.